Waters and her restaurant are known for their commitment to organic, locally sourced ingredients. This documentary follows Alice Waters, activist, owner of Chez Panisse and a pioneer of California cuisine, through a year of shopping and cooking. Consider it a public health service.Īlice Waters and Her Delicious Revolution It's not the same as dining out, but it will keep your culinary cred toned. Feels like a great time to order takeout or delivery from your favorite local restaurant and cozy up for the night with one of these beloved food documentaries, docuseries, or cooking shows available on streaming services. These are really stressful times, people. Well, here we are, stuck inside our homes with travel restricted and much of the culinary industry on hiatus. His new series Relish is on TPT Originals.
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